Press Release
Braga Farms DFW Unveils Groundbreaking Book and Amazon Gardening Collection, Revolutionizing Urban Agriculture
United States, 4th Jun 2024, King NewsWire – In the bustling heart of the Dallas-Fort Worth metroplex, Braga Farms DFW stands as a beacon of innovation, sustainability, and community spirit. With the launch of “The Gardener’s Art of War” and a meticulously curated Amazon Gardening Collection, the farm is set to revolutionize urban green spaces, empowering city dwellers to cultivate their thriving gardens. This initiative is not just about gardening; it is about fostering self-sufficiency, resilience, and a deeper connection to the earth.
Empowering Urban Gardeners with Revolutionary Resources
“The Gardener’s Art of War“
This inspiring book merges the strategic depth of Sun Tzu with practical gardening wisdom, offering readers a compelling roadmap to resilience and self-sufficiency through urban gardening. Each of the 13 chapters is infused with seven pearls of gardening wisdom, tailored to inspire and empower the modern gardener. The book emphasizes strategies for overcoming common gardening challenges, optimizing small spaces, and nurturing a sustainable garden in urban settings. Purchase your copy here.
Amazon Gardening Collection
Designed specifically for urbanites, this collection features a comprehensive range of products, from heirloom seeds to essential gardening tools. The collection simplifies the journey from novice to green-thumbed enthusiast, making it accessible for everyone to start their garden. Highlights include:
- Heirloom Seeds: A diverse selection of seeds that have been carefully curated for urban gardening conditions.
- Gardening Tools: High-quality tools that are both durable and easy to use, perfect for small-space gardening.
- Compost Kits: Tools and guides to help gardeners create their compost, promoting sustainability.
- Educational Materials: Guides and tutorials to help gardeners of all levels improve their skills.
Discover the collection here.
Jefferson Braga, founder of Braga Farms DFW and a visionary in the fusion of technology and agriculture, articulates his mission:
“We aim to inspire a revolution in urban agriculture. Our tools and resources are crafted not just to instruct, but to empower individuals to take charge of their food sources and to foster a deeper connection with the earth.”
Cultivating Community and Sustainable Growth
Community Engagement
Braga Farms DFW extends beyond farming, creating a vibrant hub for community engagement through a variety of programs. These initiatives are designed to educate, inspire, and bring people together. Some of the key programs include:
- Volunteer Opportunities: Individuals can contribute to the farm’s operations, gaining hands-on experience and a deeper understanding of sustainable farming practices.
- Educational Workshops: These workshops cover a range of topics, from basic gardening skills to advanced techniques in sustainable agriculture.
- On-Site Experiences: Visitors can tour the farm, participate in gardening activities, and learn about the integration of technology in agriculture.
Partnership with SumaGrow
The farm’s innovative approach to enhancing soil health is highlighted by its partnership with SumaGrow, a company renowned for its sustainable agriculture solutions. This collaboration focuses on promoting eco-friendly farming practices and improving soil fertility.
“Our collaboration with SumaGrow is pivotal as we push the boundaries of what urban agriculture can achieve,” states Jefferson. “Together, we are setting new standards in sustainability and demonstrating the profound impact of community-centered agricultural practices.”
Special Limited-Time Offer
To celebrate these milestones, Braga Farms DFW is delighted to offer a special promotion: acquire 100 heirloom seeds, typically valued at $300, for just $30. This offer is designed to encourage more people to start their gardening journey and experience the joy of growing their food. Secure your seeds here.
About Braga Farms DFW
Located in Irving, Texas, Braga Farms DFW is a pioneering urban farm that seamlessly integrates advanced technology with authentic farming practices. The farm is dedicated to providing fresh, locally-grown produce while promoting sustainability and community involvement.
The Vision Behind Braga Farms DFW
Founded by Jefferson Braga, a former tech professional with experience at Microsoft and Google, the farm combines technological expertise with a passion for sustainable agriculture. Inspired by his family’s farm in Brazil, Jefferson transitioned to full-time farming seven years ago, blending his tech skills with his love for growing food.
Jefferson’s vision is to show people that they can grow their food, regardless of their living conditions. This vision is reflected in every aspect of Braga Farms, from its innovative farming techniques to its community outreach programs.
Unique Offerings
Braga Farms is renowned for its fresh, locally-grown produce, including salads, roots, and seasonal offerings. The farm has become a community favorite, celebrated for unique products like Brazilian Pestos (Besto), Naturally Salted Ferments, and Chips. These products not only highlight the diversity of crops grown at the farm but also the creativity and culinary expertise of the Braga Farms team.
Community and Education
Beyond produce, Braga Farms offers numerous opportunities for community engagement and education. The farm’s volunteer programs and educational classes are designed to teach people about sustainable farming practices and the importance of local food production. For those looking to immerse themselves in the farming experience, Braga Farms even offers room and board.
Commitment to Sustainability
As Jefferson steps into the role of Chief Marketing Officer at SumaGrow, Braga Farms continues to lead the way in sustainable urban farming. The farm’s commitment to promoting self-sufficiency and community engagement is evident in its recent initiatives, including a new book series for young gardeners and an Amazon Prime Collection featuring heirloom seeds and gardening tools.
Braga Farms DFW: A Hub for Urban Agriculture
Braga Farms DFW is more than just a farm; it is a community hub for urban agriculture. The farm’s comprehensive approach to urban gardening includes:
- Educational Outreach: Offering workshops, classes, and resources for gardeners of all levels.
- Community Events: Hosting events that bring people together to learn, share, and celebrate urban farming.
- Sustainability Initiatives: Implementing practices that promote environmental health and sustainability.
The Future of Urban Agriculture
As urban areas continue to grow, the need for sustainable food sources becomes increasingly important. Braga Farms DFW is at the forefront of this movement, demonstrating how urban farming can be integrated into city life to provide fresh, healthy food for all.
Inspiring a Greener Future
Jefferson Braga’s vision for Braga Farms DFW is to inspire a greener future where everyone has the opportunity to grow their food, no matter where they live. This vision is reflected in the farm’s innovative products, community programs, and educational initiatives.
“We believe that everyone deserves access to fresh, healthy food,” said Braga. “By growing our food, we can take control of our health and well-being.”
Connect and Engage with Braga Farms DFW
Join Braga Farms DFW in making a positive impact through sustainable urban farming. For more information, visit Braga Farms DFW and connect with us on social media:
- Facebook: Engage with us on Facebook
- Instagram: Follow our journey on Instagram
For Media Inquiries and More Information
Please contact Jefferson Braga for detailed insights or interviews at:
- Email: BragaFarms@outlook.com
- Phone: 817-8767517
Braga Farms DFW is committed to promoting sustainable urban farming and community engagement. By providing the tools, resources, and knowledge needed to start and maintain a garden, Braga Farms is helping to create a greener, healthier future for all.
Media Contact
Organization: Braga Farms DFW
Contact Person: Jefferson Braga
Website: https://bragafarmsdfw.com/
Email: Send Email
Country: United States
Release Id: 04062412854
The post Braga Farms DFW Unveils Groundbreaking Book and Amazon Gardening Collection, Revolutionizing Urban Agriculture appeared first on King NewsWire. It is provided by a third-party content provider. King Newswire makes no warranties or representations in connection with it.
About Author
Disclaimer: The views, suggestions, and opinions expressed here are the sole responsibility of the experts. No Digi Observer journalist was involved in the writing and production of this article.
Press Release
Fork and Flare Elevates Charcuterie Boards and Grazing Tables Across Orange Countys Entertaining Scene
Fork and Flare Charcuterie and Grazing Tables, founded by Kelsey Lynne in Costa Mesa, redefines Orange County entertaining with artisanal charcuterie boards, grazing tables, and workshops that blend local flavor, creative design, and community connection across Southern California.
Costa Mesa, CA, United States, 8th Oct 2025 – – Fork and Flare Charcuterie and Grazing Tables is revolutionizing entertaining throughout all of Southern California through custom charcuterie boards, grazing tables, and event catering that unite individuals through flavor, texture, and presentation. Established by local entrepreneur and food stylist Kelsey Lynne, the company is Orange County’s signature representative for contemporary grazing experiences, raising the bar for creativity and presentation for its industry.
In essence, Fork and Flare produces edible art—pairing gourmet cheeses, farm-cured meats, fresh produce, and handmade accompaniments into stunning presentations designed to please both your taste buds and your eye. From large charcuterie boards and intimate date-night boxes to stylish grazing tables for corporate occasions and weddings—each order is handcrafted, of the season, and directly sourced from local marketplaces and local farms.
“Charcuterie is more than food—it’s connection,” said Kelsey Lynne, Founder and Creative Director of Fork and Flare. “We want every board to feel personal and inspiring. Whether it’s a cozy get-together or a 200-person celebration, our boards make people stop, look, and share. They create moments.”
Blossoming Trend: Charcuterie Gains Popularity as an Orange County Staple
This growth of grazing culture here in Orange County reflects a broader national trend of experiential dining. With food being as eye-worthy as it is palate-worthy, Fork and Flare has separated itself by concentrating on creativity, freshness, and neighborhood hospitality. Each charcuterie board and grazing table is crafted to tell a story—celebrating local flavors, handcrafted cheeses, and the connections made around food.
Popular offerings include:
- Signature Charcuterie Boards of Various Sizes (Small, Medium, Medium-Plus, and Large)
- Brunch Boards with mini waffles, cured meats, and fruit of the season
- Gluten-Free Charcuterie Boards Using allergen-safe picks
- Crudités Cups and Boards for raw, crunchy vegetable grazing
- Dessert and Candy Boards, such as the charming S’mores Dessert Board
- Spicy Charcuterie Boards for Fearless Eaters
Each of their boards offers easy serving and beautiful presentation—perfect for parties, open houses, bridal showers, and business events. Fork and Flare boards have appeared at weddings, real estate agent opens, new brand rollouts, and high-end pop-ups across the county.
From Grazing Tables to Workshops: A Growing Community Through Food
Apart from its catering and delivery service, Fork and Flare has become a creative space for community experiences. The brand holds seasonal workshops during which guests are taught how to make their own charcuterie boards, including a fine blending of food education and socialization.
Their latest event—The Spooky-Chic Charcuterie Workshop hosted by L’emi Boutique in Mission Viejo—nearly sold out on its first day of opening. Participants will learn to layer cheese, fold prosciutto roses, and create seasonal boards showcasing fall ingredients such as figs, honeycomb, and edible flowers. Everyone will take home a completed Halloween-themed board and memories of laughter, drinks, and communal creativity.
These interactive workshops are a reflection of the mission of the business to make things both fun and accessible when it’s related to food.
“We’re excited to see people become confident about being creative,” Lynne described. “You don’t have to be a chef to create something pretty. You just have to be curious—and have a good cheese knife.”
Where Local Ingredients and Shared Moments Meet
With increasing interest in local artisan catering, Fork and Flare has emphasized sustainability, quality procurement, and design originality. All boards are made using environmentally friendly items like reusable acacia boards, compost cups, and recyclable containers. The company also collaborates with local beekeepers, bakeries, and small-run meat makers, so each element benefits the regional food economy.
Fork and Flare also provides corporate catering options designed for offices, brokers, and event planners—with themed boards for your brand, custom logo stickers, and menu selection. Large events feature charcuterie grazing tables that are full-scale visual centerpieces, blending buffet extravagance and sophisticated fine dining experiences.
About Fork and Flare
Fork and Flare Charcuterie and Grazing Tables is a catering company based in Orange County and committed to outstanding charcuterie boards, grazing tables, and event experiences. They bring visual design, food styling, and hospitality to produce sophisticated events throughout Costa Mesa, Irvine, Newport Beach, Laguna Beach, Mission Viejo, and other communities. Fork and Flare provides delivery, custom orders, and private workshops year-round.
Media Contact
Organization: Fork and Flare
Contact Person: Kelsey
Website: https://forkandflare.com
Email: Send Email
Contact Number: +19497096337
Address:350 Clinton St.
City: Costa Mesa
State: CA
Country:United States
Release id:35016
The post Fork and Flare Elevates Charcuterie Boards and Grazing Tables Across Orange Countys Entertaining Scene appeared first on King Newswire. This content is provided by a third-party source.. King Newswire makes no warranties or representations in connection with it. King Newswire is a press release distribution agency and does not endorse or verify the claims made in this release. If you have any complaints or copyright concerns related to this article, please contact the company listed in the ‘Media Contact’ section
About Author
Disclaimer: The views, suggestions, and opinions expressed here are the sole responsibility of the experts. No Digi Observer journalist was involved in the writing and production of this article.
Press Release
Viking HVAC Expands Commercial Services in Phoenix Valley
Viking Heating & Air Conditioning, a trusted family-owned HVAC contractor based in Chandler, Arizona, announces the significant expansion of its commercial HVAC services throughout the Phoenix Metro Valley.
Chandler, Arizona, United States, 8th Oct 2025 – Viking Heating & Air Conditioning, a trusted family-owned HVAC contractor serving the Phoenix Metro Valley since 2016, announces the significant expansion of its commercial HVAC services to meet growing demand from businesses throughout Chandler, Gilbert, Mesa, Phoenix, Scottsdale, Queen Creek, and Tempe.
The expansion positions Viking to serve a broader range of commercial clients, from small office buildings and retail spaces to restaurants, healthcare facilities, and large industrial operations requiring comprehensive heating, cooling, and ventilation solutions.
“We’ve built our reputation on honest service, transparent pricing, and exceptional customer care in the residential market,” said the Viking HVAC team. “Now we’re bringing that same commitment to businesses throughout the Phoenix Valley. Commercial clients deserve the same level of integrity and expertise that has made us a trusted name among homeowners.”
Comprehensive Commercial HVAC Solutions
Viking’s expanded commercial ventilation and air quality services address the unique challenges businesses face in Arizona’s extreme climate. The company now offers complete commercial solutions including:
- Commercial AC Installation & Replacement: Custom design and installation for offices, retail spaces, restaurants, and industrial facilities
- 24/7 Commercial Emergency Repair: Rapid response teams available around the clock to minimize business disruption
- Preventative Maintenance Programs: Customized maintenance plans designed to protect HVAC investments and prevent costly breakdowns
- Commercial Air Purification: Advanced filtration systems for healthcare, hospitality, and food service industries
- Commercial Kitchen Ventilation: Specialized solutions for restaurants and food preparation facilities
- Energy Efficiency Consulting: Expert analysis to reduce operational costs and improve system performance
- Building Automation Integration: Smart building controls and monitoring systems
Understanding Commercial HVAC Complexity
Commercial HVAC systems differ significantly from residential units in both scale and operational demands. These systems must handle larger spaces, variable occupancy loads, and diverse requirements while maintaining consistent performance throughout demanding schedules.
“Commercial businesses in the Phoenix Valley face unique challenges,” explained Viking’s technical team. “When temperatures exceed 115°F for months on end, commercial HVAC systems work at maximum capacity. One system failure can disrupt business operations, impact customer experience, and cost thousands in lost revenue.”
Modern commercial systems integrate multiple components including rooftop units, chillers, boilers, air handlers, and sophisticated control systems. Building automation systems now control most commercial operations, monitoring temperature zones and adjusting performance based on occupancy patterns and environmental conditions.
Preventive Maintenance as Business Protection
Viking’s commercial expansion emphasizes preventive maintenance as the foundation of system reliability. The company’s comprehensive maintenance programs prevent minor issues from developing into major failures that disrupt business operations.
“Commercial HVAC represents 40-60% of most businesses’ energy consumption,” noted Viking’s service managers. “Proper maintenance can reduce these costs by 15-20% while preventing emergency breakdowns during peak summer months when repairs are most expensive and disruptive.”
Viking’s preventive maintenance programs include:
- Customized filter replacement schedules based on environmental conditions and usage patterns
- Professional coil cleaning to maintain optimal heat transfer efficiency
- Belt inspection and adjustment to prevent unexpected failures
- Refrigerant level checks to ensure adequate cooling capacity
- Ductwork inspection to identify efficiency-reducing leaks
- Control system calibration for accurate temperature management
- Comprehensive system documentation and performance tracking
Energy Efficiency Focus Reduces Operating Costs
Energy efficiency optimization forms a cornerstone of Viking’s commercial services. The company helps businesses reduce operational expenses through smart scheduling, zone control systems, and strategic equipment upgrades.
“We’ve seen businesses reduce energy consumption by 20-30% through optimized scheduling and zone control,” explained Viking’s efficiency specialists. “When you’re only conditioning occupied areas and running systems during actual business hours, the savings add up quickly.”
Viking’s energy efficiency services include:
- Occupancy-based scheduling to eliminate unnecessary operation
- Zone control implementation for large facilities
- Thermostat and sensor calibration to prevent overcooling
- High-efficiency equipment recommendations during replacement cycles
- Utility rebate program navigation to offset upgrade costs
- Energy usage analysis and reporting
Indoor Air Quality Management
Commercial indoor air quality has gained increased attention as businesses recognize its impact on employee productivity and customer comfort. Viking’s expanded services include comprehensive ventilation solutions that ensure compliance with industry standards while optimizing energy efficiency.
“Different business types have specific ventilation requirements,” noted Viking’s air quality specialists. “Restaurants need different solutions than healthcare facilities or office buildings. Our team understands these requirements and designs systems that meet both regulatory standards and operational needs.”
Viking’s air quality services address humidity control to prevent mold growth and protect sensitive equipment, advanced filtration to remove particulates and allergens, and proper ventilation to maintain fresh air circulation throughout commercial spaces.
Emergency Preparedness and 24/7 Response
Understanding that HVAC failures can severely impact business operations, Viking offers 24/7 emergency commercial services with priority response for maintenance program members.
“When a restaurant’s AC fails during lunch rush or an office building loses cooling on a 115-degree day, every minute counts,” emphasized Viking’s emergency response team. “Our commercial clients get priority response because we understand the financial impact of HVAC downtime.”
Viking’s emergency services include:
- Around-the-clock availability for critical failures
- Rapid diagnosis using advanced diagnostic equipment
- Well-stocked service vehicles for same-visit repairs
- Temporary cooling solutions during extended repairs
- Emergency system monitoring and alerts
Technology Integration and Smart Solutions
Viking’s commercial services leverage modern building automation technology to provide unprecedented control and monitoring capabilities. The company offers integration with building management systems, predictive maintenance technologies, and energy management platforms.
“Smart building technology allows businesses to monitor system performance in real-time, identify developing problems before they cause failures, and optimize energy usage based on actual occupancy patterns,” explained Viking’s technology specialists. “These systems provide detailed analytics that support data-driven maintenance and operational decisions.”
Serving Diverse Commercial Industries
Viking’s expanded commercial services support businesses across multiple industries throughout the Phoenix Valley:
- Restaurants and Food Service: Kitchen ventilation, dining area comfort control, and code-compliant installations
- Retail Spaces: Customer comfort optimization and energy-efficient solutions
- Office Buildings: Zone-based climate control and air quality management
- Healthcare Facilities: Precise environmental control and air purification
- Manufacturing and Warehouses: Industrial-scale cooling and ventilation
- Hospitality: Guest comfort and energy efficiency optimization
The Viking Difference in Commercial Service
Viking brings its proven residential service philosophy to the commercial market:
- No Hidden Fees: Transparent, upfront pricing with detailed proposals
- 100% Customer Satisfaction Guarantee: Standing behind every installation and repair
- Licensed, Bonded & Insured: Professional credentials and comprehensive insurance
- Local Expertise: Deep understanding of Arizona’s climate challenges
- Family-Owned Commitment: Personal service and accountability
- 40+ Years Combined Experience: Seasoned technicians with extensive training
About Viking Heating & Air Conditioning
Founded in 2016, Viking Heating & Air Conditioning is a family-owned and operated HVAC contractor serving the Phoenix Metro Valley. Based in Chandler, Arizona, Viking provides comprehensive heating, cooling, and air quality solutions for residential and commercial clients throughout Chandler, Gilbert, Mesa, Phoenix, Scottsdale, Queen Creek, and Tempe.
Known for honest service, transparent pricing, and exceptional customer care, Viking operates under the tagline “The Bridge Between You and Comfort.” The company services all major HVAC brands and offers 24/7 emergency service to ensure client comfort during Arizona’s extreme weather conditions.
Viking holds all required licenses and insurance, maintains an A+ rating with the Better Business Bureau, and has built a strong reputation through positive customer reviews and community relationships.
Contact Information
Viking Heating & Air Conditioning
3225 N Arizona Ave Suite C-12
Chandler, AZ 85225
Phone: (480) 689-5167
Email: info@viking-hvac.com
Website: www.viking-hvac.com
Google Business Profile: https://g.co/kgs/ZD1yBA6
Service Area: Chandler, Gilbert, Mesa, Phoenix, Scottsdale, Queen Creek, Tempe, and surrounding Phoenix Metro Valley communities
Hours: 24/7 Emergency Service Available
Monday-Friday: 7:00 AM – 6:00 PM
Saturday: 8:00 AM – 4:00 PM
Sunday: Emergency Service Only
For media inquiries, commercial service information, or to schedule a free commercial system evaluation, contact Viking Heating & Air Conditioning at (480) 689-5167 or visit www.viking-hvac.com.
Media Contact
Organization: Viking HVAC
Contact Person: Nikki Bridge
Website: https://www.viking-hvac.com
Email: Send Email
City: Chandler
State: Arizona
Country:United States
Release id:35000
The post Viking HVAC Expands Commercial Services in Phoenix Valley appeared first on King Newswire. This content is provided by a third-party source.. King Newswire makes no warranties or representations in connection with it. King Newswire is a press release distribution agency and does not endorse or verify the claims made in this release. If you have any complaints or copyright concerns related to this article, please contact the company listed in the ‘Media Contact’ section
About Author
Disclaimer: The views, suggestions, and opinions expressed here are the sole responsibility of the experts. No Digi Observer journalist was involved in the writing and production of this article.
Press Release
X1 EcoChain Announces $5M Grants and Galxe Starboard Community Program

X1 EcoChain, the world’s first sustainable DePIN Layer-1 blockchain, is unveiling two initiatives aimed at strengthening both its technical foundation and global community: a $5 million Grant Program for developers and Galxe Starboard, a contributor rewards campaign worth $100,000.
Builder Grants: $5 Million to Drive Web4 Innovation
X1 EcoChain is investing directly into its ecosystem through a $5M grant initiative designed to accelerate real-world adoption of decentralized technologies. The program is open to builders working on projects in DePIN, DeFi, decentralized storage, computing, digital identity, gaming, and metaverse applications.
- Grant awards: $25,000 – $400,000
- Timeline: 90–120 days per project
- Core requirements: scalable solutions, EVM compatibility, robust design
Unlike comparable funding efforts by other blockchains, this program emphasizes ultra-efficient, household-powered decentralization. X1Nodes — consuming only 3 Wh of energy — are already deployed across 65+ countries, forming the backbone of a truly distributed infrastructure.
Priority development areas include:
- Decentralized Physical Infrastructure Networks (DePIN)
- Mobile and payment innovations
- DeFi solutions with real utility
- dApps for storage and computation
- Trust, reputation, and identity systems
- SDKs and tools for faster developer onboarding

Galxe Starboard: $100K for Community Impact
Decentralization is not only about technology — it is powered by people. With Galxe Starboard, X1 EcoChain is allocating $100,000 in X1 Coins to recognize contributors who expand the ecosystem through knowledge, creativity, and influence.
Season 1 (September 25 – November 25, 2025):
- Rewards: $50,000 in X1 Coins
- Beneficiaries: 200 top-ranked contributors
- Criteria: merit-based, rewarding impact rather than luck
How to earn points:
- Publish explainers, deep dives, and thought pieces
- Create engaging visuals — infographics, memes, videos
- Share validator perspectives and ecosystem insights
- Drive meaningful conversations and educational outreach
Every authentic contribution strengthens the network, and those who add the most value rise on the leaderboard.
Why It Matters
Most blockchain networks still depend on centralized, energy-intensive data centers. X1 EcoChain offers a radically different approach: a network sustained by plug-and-play nodes using less power than an LED bulb. This model expands access to anyone, anywhere, while remaining environmentally responsible.
Building the Web4 Era
By combining a $5M builder program with a $100K community campaign, X1 EcoChain is advancing both sides of its ecosystem — infrastructure and people. This dual-track strategy underlines the project’s vision: a global, green, community-powered blockchain that moves beyond the limitations of servers and centralized hardware.
About X1 EcoChain
X1 EcoChain is the first decentralized and eco-friendly Layer-1 blockchain running on 3 Wh X1Nodes spread across 65+ countries. Operating on a Proof-of-Authority model, it provides scalability, security, and low-cost transactions while supporting:
- EVM-compatible smart contracts
- Cross-chain connectivity
- Token generation tools
- Comprehensive developer SDKs
With over 6,000 nodes online and a rapidly expanding ecosystem, X1 EcoChain is proving that blockchain can be lightweight, accessible, and truly decentralized.
About Author
Disclaimer: The views, suggestions, and opinions expressed here are the sole responsibility of the experts. No Digi Observer journalist was involved in the writing and production of this article.
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